Friday, November 6, 2009

Fiesta cashew "cheeze"


Recipe - Cashew Chipotle Cheese


Smokey and Spicy
Enjoy this smoky, spicy cheese in your macaroni and cheese recipe or as a dip for vegetables. This cruelty-free version uses cashews full of minerals to keep our skin radiant.
Ingredients

2 cups Navitas Naturals Cashews

1 tsp. garlic, fresh

1/2 tsp. sea salt

1/2 - 1 tsp. chipotle powder, to taste

1/4 cup lemon juice

1/4 cup filtered water
Directions
In your food processor, place garlic, salt, cashews and chipotle, and process into powder. Next, add your lemon juice and water, and process into a thick cream. Enjoy as a dip, toss with spiralized zucchini noodles or brown rice macaroni, and in nachos with organic corn chips..

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